Pork, cider & artichoke stew
Contains pork – recipe is for non-Muslims only
Jerusalem artichokes are in season throughout the winter months and lend a sweet, nutty flavour to this hearty casserole
Contains pork – recipe is for non-Muslims only
Jerusalem artichokes are in season throughout the winter months and lend a sweet, nutty flavour to this hearty casserole
Contains pork – recipe is for non-Muslims only
Create the perfect Sunday roast crackling with Mark Sargeant's secret addition. Serve with crispy roast potatoes and sweet roasted carrots
Contains pork – recipe is for non-Muslims only
These mini pork tenderloin buns are a little taste of Spain with smoked paprika and membrillo mayonnaise, served up with a crunchy slaw
Contains pork – recipe is for non-Muslims only
The ultimate comfort food: sweet red pepper mixed into these meatballs add depth of flavour and parsnip mash is a great twist on your usual spuds
Contains pork – recipe is for non-Muslims only
Sure to be a family favourite, this warming winter one-pot has gently simmered sausages, hearty cannellini beans and a crunchy breadcrumb topping
Contains pork – recipe is for non-Muslims only
Meatballs are always popular and these are served with toasted pine nuts and vibrant kale, making a vitamin C-rich dish that's 2 of your 5-a-day
Contains pork – recipe is for non-Muslims only
Turn your baked potato into a satisfying midweek meal with this simple-to-make pork and chipotle chilli filling
Contains pork – recipe is for non-Muslims only
True comfort food for chilly winter evenings, this slow cooker recipe combines meltingly tender pork, smoked bacon and cider
Contains pork – recipe is for non-Muslims only
The easiest meatball recipe you could ever hope to find, with a creamy dill and mustard sauce – a quick and tasty weeknight supper
Sweet cocoa pastry is filled with a rich, fruity filling of chocolate and cherries in this heavenly German gateau-inspired dessert
Hot meets cold in these grown-up, alcoholic icy sweet treats with juicy fresh mango, spicy chilli and fiery tequila
Transform a glut of mixed berries into a delicious, make-ahead dinner party dessert with Madeira cake and vanilla ice cream