Two-step carbonara

Contains pork – recipe is for non-Muslims only
The classic quick, creamy sauce – but made without cream

Speedy pasta Bolognese

Why not get the kids involved in cooking too with this simple version of a classic

Sole meunière

This popular French classic coats the fish in seasoned flour which lightly protects the fish without overpowering its flavour

Coriander steaks with tomato & rocket salad

A new twist on classic peppered steak – so simple to prepare. This recipe serves 2, but is easily doubled

Jaffa sorbet

Make the most of your Jaffa Cakes with this low-fat dessert – ideal after a food-laden Christmas

Cauliflower cheese soup

Throw a new spin on this comforting classic by blending into a smooth and creamy soup

Brandy butter ice cream

Throw a fresh spin on a favourite, festive sauce by serving as a sweet and creamy frozen dessert or accompaniment

Oven-baked fish & chips

Give this classic combination a healthy makeover by oven cooking the ingredients instead of frying

Duck legs braised with Seville oranges

This spin on classic roast duck in orange sauce uses the more intense Seville variety to braise the meat

Low-fat moussaka

A rich and comforting Greek classic without the calories, what’s not to love?

Almond meringue with summer berries

Chef Jeremy Lee uses raspberries from his native Scotland in this sumptuous summer dessert

Carbonnade flamande

Contains pork – recipe is for non-Muslims only
Cook a classic ale casserole with chunks of meaty beef