Paprika chicken ciabattas

Turn an open sandwich into a filling and easy meal, with this fast and flavoursome recipe

Sticky sausage baguettes

Contains pork – recipe is for non-Muslims only
Jazz up your bangers with a sweet honey mustard and soy glaze and serve in a French stick sandwich with salad

Cheese & chive mash with bacon

Contains pork – recipe is for non-Muslims only
A simple and warming mashed potato dish with added crispy bacon, a complimentary match for pork dishes

Stickiest ever BBQ ribs with chive dip

Contains pork – recipe is for non-Muslims only

Slow cook these American-style pork ribs so they're really tender then coat in an irresistibly sweet, sticky sauce

Cider fondant potatoes

Contains pork – recipe is for non-Muslims only
Even though these are cooked in cider,
all it adds is a sweet apple flavour that
kids will love, and all the alcohol is burnt
off during the cooking

Ham hock & mustard terrine

Contains pork – recipe is for non-Muslims only
Cured slow-cooked pork is a great foundation for a coarse pâté style starter and can be made in advance

Mustard chops & chips

Contains pork – recipe is for non-Muslims only
Dijon mustard-smeared pork with a piquant fennel and green bean salad and crispy potato fries

Barbecue pork buns

Contains pork – recipe is for non-Muslims only
Tastier than a take away and great for nibbling and sharing. These dim sum will impress your guests.

Pork, green bean & oyster stir-fry

Contains pork – recipe is for non-Muslims only
A rich Asian dish of noodles or rice that’s ready in 20 minutes – a wholesome midweek family supper

Tex-Mex burger

Contains pork – recipe is for non-Muslims only
Celebrate the flavours of Central American with a juicy cheeseburger topped with fresh avocado

Thai sticky chicken & ribs

Contains pork – recipe is for non-Muslims only
Marinate this Thai street food favourite the night before for maximum flavour

Baked ham with brown sugar & mustard glaze

Contains pork – recipe is for non-Muslims only
Served hot or cold, this delicious cut of pork with a sugar glaze is best sliced into thick pieces