• Ham hock burgers

    Ham hock burgers

    Contains pork – recipe is for non-Muslims only
    Pile burger buns high with ready-cooked ham and a fennel, apple and cabbage slaw for a speedy midweek dinner

    Easy
  • Summer duck salad

    Summer duck salad

    Good Food reader Bradley Taylor shares a light lunch or dinner dish with bold Asian flavours of five-spice, plum sauce and pomegranate

    Easy
  • Chocolate & cherry Eton mess

    Chocolate & cherry Eton mess

    These boozy, indulgent dinner party puddings have layers of meringue, mousse, vanilla cream and lashings of chocolate sauce

    More effort
  • Chilled pea soup with frozen mint & malt vinegar

    Chilled pea soup with frozen mint & malt vinegar

    Contains pork – recipe is for non-Muslims only
    Serve this silky smooth soup with flavoured ice cubes to keep it chilled – garnish with fresh peas and crispy bacon for a dinner party

    Easy
  • Caesar salad burgers

    Caesar salad burgers

    Pile chargrilled chicken, hard-boiled eggs and a creamy dressing onto burger buns for an easy and delicious dinner

    Easy
  • Ensalada Sierra (Andean quinoa salad)

    Ensalada Sierra (Andean quinoa salad)

    Quinoa is a staple of Peruvian cuisine – this flavour-packed dinner party side dish is adapted from Martin Morales’ book, Ceviche

    More effort
  • Chilled cucumber & prawn skewers

    Chilled cucumber & prawn skewers

    Thread crunchy cucumber and juicy prawns onto skewers to make elegant canapés – perfect for an al fresco dinner party

    Easy
  • Tomato & courgette risotto

    Tomato & courgette risotto

    Roast a glut of summer vegetables and serve in this creamy Italian classic, finished with mascarpone and grated Parmesan

    Easy
  • Courgette & cauliflower yellow curry

    Courgette & cauliflower yellow curry

    This vegetarian Thai curry makes a quick and healthy weeknight dinner – serve with fluffy basmati rice to soak up the coconut milk sauce

    Easy
  • Summer courgette ribbon salad

    Summer courgette ribbon salad

    Thin strips of courgette and baby kale are the base for this light lunch or dinner, finished with creamy goat’s cheese and crunchy croutons

    Easy