Spring veg mix
A colourful mix of asparagus, carrots, green beans, broad beans, peas and cabbage – bursting with goodness
A colourful mix of asparagus, carrots, green beans, broad beans, peas and cabbage – bursting with goodness
Use chicken thighs for this – they are tastier and better value than breasts
Crisp-skinned, fluffy-fleshed jackets are a cheap and cheerful way to feed a crowd – great with beans and sausages
Stretch your steak a little further by adding lots of peppers, tomatoes and black beans, and serving in tortillas
This one-pot roast is simplicity itself – cooking the shoulder slowly means the meat will melt away from the bone
Contains pork – recipe is for non-Muslims only
Using a selection of green vegetables gives this soup a summery feel and contrasting textures
Perfect for a rustic lunch or snack, this posh beans on toast is perfect to impress guests
Contains pork – recipe is for non-Muslims only
Brilliant for lunchboxes or simply served with ham, crisp salad leaves or even baked beans
We consulted no less than three great Italian cooks to come up with this classic spring vegetable risotto
Contains pork – recipe is for non-Muslims only
You’ll find three of your five-a-day in this French-inspired one-pot, packed with juicy sausages and beans
This healthy seafood dish is a light mid-week Italian supper best made with wholemeal pasta shapes