Lentil ragu
Struggle to get your five-a-day? This superhealthy ragu will get you four steps closer and can be frozen for extra convenience
Struggle to get your five-a-day? This superhealthy ragu will get you four steps closer and can be frozen for extra convenience
This unusual pesto is also wonderful
with potato gnocchi, on crostini, in panini, or
stirred into risotto at the end
Delicious cheesy sticks, perfect for dipping, just as good on their own – ready in under 20 minutes.
Contains pork – recipe is for non-Muslims only
Lesley Waters’ vegetarian toad in the hole is simple to make and can be frozen until needed
Vegetarian comfort food for cold winter evenings – great for lunch the next day, too
Fresh basil sauce and cherry tomatoes give this healthy dish a beautiful colour – it’s also full of fibre and vitamin C
A perfect veggie main that goes brilliantly with traditional Christmas accompaniments
This is one dish that you can happily serve to everyone – a bit different, delicious and vegetarian
Vegetarian food at its easiest and most comforting – and a minimum of washing-up, as it’s made in the microwave
Contains pork – recipe is for non-Muslims only
A 10 minute dish which infuses spaghetti with the flavours of Spain – you can make a vegetarian version too
This recipe marries the flavours of northern Italy with the pasta of the south to create a delicious vegetarian supper dish