Banana-maple towers
A smart, low fat dessert to impress your guests
Make the most of your Jaffa Cakes with this low-fat dessert – ideal after a food-laden Christmas
Throw a fresh spin on a favourite, festive sauce by serving as a sweet and creamy frozen dessert or accompaniment
Chef Jeremy Lee uses raspberries from his native Scotland in this sumptuous summer dessert
Serve this super-creamy chocolate dessert on its own, or as part of an ‘assiete’ of mini chocolate puddings
A delicious loaf cake with the citrus tang of orange marmalade and a crunchy demerara topping
The combination of blueberries and coconut makes this indulgent dessert incredibly moreish
A ripple of sweet plum purée and chunks of almond biscuit turn this Italian ice cream into an all-in-one dessert
Not just an accompaniment to your Sunday dinner, you can also use Yorkshire pudding as a base for a delicious dessert. We love this fruity version
This low fat dessert couldn’t be simpler, great when you need to satisfy a sweet tooth