Stem ginger & squash steamed pudding
The secret of Jodie Montgomery-Cranny’s delicious gluten-free dessert is grated butternut squash
The secret of Jodie Montgomery-Cranny’s delicious gluten-free dessert is grated butternut squash
This is a syrupy, soft-set jam with juicy strawberry chunks. Perfect for topping cakes, scones, and thick slices of hot toast
Contains pork – recipe is for non-Muslims only
Turn the humble wrap into something special by topping it pizza-style with Italian sausage, veggies and cheese
This creamy, dairy-free dessert is naturally sweetened and uses entirely raw ingredients, with a date, walnut and coconut crust and a creamy avocado and cashew nut filling
Whip up this yoghurt-based fruity syllabub dessert in only 20 minutes – great for a last minute dinner party
Make the most of a seasonal yield with a comforting crumble bake – a crunchy, buttery topping and fruity filling
A simple baked potato recipe to get kids in the kitchen – this is easy to follow and great for teaching
Family food on a budget in this comforting vegetarian one-dish bake with cheesy topping
Use up storecupboard fish, capers and olives in this super-simple puff pastry tart with cream cheese topping
This speedy salad will keep in the fridge for a few days – a great healthy lunch or snack to have on hand
This gooey chocolate dessert is given a hint of spice with cinnamon in the pastry. It freezes well for an easy dinner party dessert