• Jelly & custard trifle squares

    Jelly & custard trifle squares

    Create this retro jelly and custard trifle using cheat’s ingredients. It’s a completely make-ahead dessert, so ideal for a stress-free get together 

    Easy
  • Rhubarb & elderflower cake

    Rhubarb & elderflower cake

    Make the most of vibrant pink rhubarb with a cake which combines its delicious tart flavours and sweet elderflower cordial – a stunning centrepiece!

    Easy
  • Steak & chips for one

    Steak & chips for one

    Struggle with solo cooking? Carve out time to cook for yourself with our steak and chips for one, with homemade chips and roasted vine tomatoes

    Easy
  • Tofu scramble

    Tofu scramble

    Try our vegan spiced tofu with cherry tomatoes for an egg-free take on scramble on toast. Perfect for breakfast, served on rye bread

    Easy
  • Chocolate puddle cupcakes

    Chocolate puddle cupcakes

    Bake these chocolate cupcakes and top with smooth buttercream, chocolate eggs and bunnies for a sweet Easter treat

    Easy
  • Healthy full English

    Healthy full English

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make a healthier take on an English breakfast, with sausages, eggs, mushrooms, tomatoes and beans. Super tasty and it even serves up three of your 5-a-day

    Easy
  • Healthy shakshuka

    Healthy shakshuka

    Start the day on a lighter note with this satisfying shakshuka, a wonderful pan full of tomatoes, pepper, spinach and eggs. It packs in four of your 5-a-day

    Easy
  • Simple stir-fry

    Simple stir-fry

    Kids getting into cooking? This simple stir-fry with prawns, veggies and noodles is great for aspiring chefs and will make a quick meal for busy weeknights  

    Easy
  • Easter brownie bites

    Easter brownie bites

    Tucked inside these scrumptious brownie bites are mini eggs – they're a perfectly sized sweet treat that's fun to make with the kids in the Easter holidays

    Easy
  • Luxury fishcakes with tartare velouté

    Luxury fishcakes with tartare velouté

    Give the humble fishcake a makeover by using crabmeat and panko breadcrumbs for extra crunch. The tartare sauce is velvety smooth and full of flavour

    More effort
  • Amarena cherry & almond tart

    Amarena cherry & almond tart

    This sweet and sour cherry and almond tart from Lina Stores is the ultimate Italian treat. Serve up a slice as the perfect end to any meal

    Easy
  • Creamy garlic, lemon & spinach salmon

    Creamy garlic, lemon & spinach salmon

    Cook our 20-minute salmon supper for two and serve with sweet potato mash. It takes just a handful of ingredients to make and delivers two of your 5-a-day

    Easy