• Red berry granola yogurt pots

    Red berry granola yogurt pots

    Great for breakfast or at a picnic, these tasty yogurt pots have the summer freshness of strawberries and a raspberry coulis with a crunchy granola topping

    Easy
  • Parma pork with potato salad

    Parma pork with potato salad

    Contains pork – recipe is for non-Muslims only

    Try this pork and potato salad for lunch or as a healthy dinner. The pork is wrapped in Parma ham which packs in flavour yet is low fat and low calorie

    Easy
  • Picnic trail mix

    Picnic trail mix

    Make this salty and sweet trail mix with nuts, dried fruit, pretzels and chocolate chips for a picnic with kids, or as a snack for movie night

    Easy
  • Barbecued pork belly

    Barbecued pork belly

    Contains pork – recipe is for non-Muslims only

    If you love pulled pork, you'll love this barbecued pork belly. Fans of spare ribs will enjoy it too and all the meat benefits from a rich, sticky BBQ sauce

    A challenge
  • Weaning recipe: Baby Bircher

    Weaning recipe: Baby Bircher

    Once your baby is used to purées, move them onto a more textured breakfast. This weaning Bircher combines delicious fruit, oats, chia seeds and milk

    Easy
  • 3-veg mac ‘n’ cheese

    3-veg mac ‘n’ cheese

    Sneak vegetables into macaroni cheese, a popular family meal that becomes even more nourishing for kids with the addition of butternut squash, leeks and peas

    Easy
  • Cauliflower chaat

    Cauliflower chaat

    Make this spicy veggie cauliflower chaat to serve alongside a curry. Topped with pomegranate seeds, green chutney and yogurt, it makes a stunning side dish

    Easy
  • Cheat’s black dhal

    Cheat’s black dhal

    If you're eating gluten-free or dairy-free, try this delicious dhal topped with spicy cauliflower as a filling dinner or as a smaller side dish

    Easy
  • Fennel & pancetta minestrone

    Fennel & pancetta minestrone

    Contains pork – recipe is for non-Muslims only

    Make this minestrone soup with pancetta, macaroni, fennel and peas for a hearty lunch or easy midweek dinner. Serve with pesto and crusty bread

    Easy