Wild rice, chestnut & squash stuffing

Add a colourful and healthy dish to your Christmas lunch table with this vegetarian stuffing

Roasted chestnut & herb pesto pasta with mushrooms

This seasonal pesto is a good way of using up any herbs that are knocking around the kitchen

Rustic chestnut stuffing

Contains pork – recipe is for non-Muslims only
If you love stuffing don’t just stop at one. Cook one inside the turkey to give it flavour and help keep it juicy, then cook another separately

Chestnut, bacon & cranberry stuffing

Contains pork – recipe is for non-Muslims only
This festive stuffing brings together all the trimmings in one gorgeous mass

Scallops with cep compote & chestnuts

Make a meal with autumn’s mushroom harvest

Chestnut & amaretto roulade

Gregg Wallace's stunning, make-ahead roulade is much easier to master than it looks

Kung po prawns

Whip up this budget-friendly, Chinese favourite in just 20 minutes

Chestnut & butternut risotto

This comforting Italian rice supper is a great way to use up leftover chestnuts

Duck & spring onion noodles

An indulgent combination of noodles, duck and Chinese vegetables that’s on the table in less than half an hour

Parsnip, cranberry & chestnut loaf

A modern take on the nut loaf, this makes a great vegetarian centrepiece for Christmas Day or a special dinner

All-the-trimmings roast potatoes

Contains pork – recipe is for non-Muslims only
Save space and time by throwing everything together in the same bowl. Perfect for people without a four-doored oven

Creamy risotto layer cake

A perfect veggie main that goes brilliantly with traditional Christmas accompaniments