Chocolate & almond marbled bundt cake
Great British Bake Off’s Ruby Tandoh creates a two-tone decorative sponge ring. Pick a patterned bundt cake tin for an extra-special finish
Great British Bake Off’s Ruby Tandoh creates a two-tone decorative sponge ring. Pick a patterned bundt cake tin for an extra-special finish
Delicate little cupcakes with almond buttercream icing- if you’re feeling ambitious, follow our guide to creating an edible bouquet
A low calorie Moroccan fish stew flavoured with saffron, almonds, cinnamon, ginger and more. It’s ideal for entertaining- make a batch ahead and freeze
A showstopper pud with a secret layer of chewy marzipan baked into the shortcrust base- impressive but so simple
Create a simple posset-like mousse of orange and lemon, and serve with your own nutty biscuits for dipping
This simple cake makes a great dinner treat or serve with cream for a filling dessert
Making your own, individual citrus set puddings is even more impressive when served with homemade biscuits for scooping out the cream