Lemon & sage stuffed loin of pork
Contains pork – recipe is for non-Muslims only
Create the perfect Sunday roast crackling with Mark Sargeant's secret addition. Serve with crispy roast potatoes and sweet roasted carrots
Contains pork – recipe is for non-Muslims only
Create the perfect Sunday roast crackling with Mark Sargeant's secret addition. Serve with crispy roast potatoes and sweet roasted carrots
Raymond Blanc’s recipe for this classic Christmas bird yields perfectly tender leg and breast meat and crisp, golden skin
Contains pork – recipe is for non-Muslims only
These mini pork tenderloin buns are a little taste of Spain with smoked paprika and membrillo mayonnaise, served up with a crunchy slaw
Contains pork – recipe is for non-Muslims only
Chinese black vinegar adds a malty, smoky flavour to this dinner party pork dish, slow-cooked in a ginger and oyster sauce until it melts in the mouth
Contains pork – recipe is for non-Muslims only
The ultimate comfort food: sweet red pepper mixed into these meatballs add depth of flavour and parsnip mash is a great twist on your usual spuds
Contains pork – recipe is for non-Muslims only
Slice this make-ahead sausage roll into bite-sized pieces for a delicious canapé – ideal for Christmas and New Year's Eve parties
Contains pork – recipe is for non-Muslims only
Apple is pork's best friend and these delicious caramelised beauties are no exception. Serve them with roast pork loin for a stunning Sunday lunch
Our classic recipe for this iconic vodka cocktail combines tomato juice, lemon juice and Worcestershire sauce – turn up the Tabasco or keep it mild to suit every taste
Contains pork – recipe is for non-Muslims only
Crispy roasties are essential to any Sunday dinner. Everyone's favourite side can only be improved by roasting in goose fat, with garlic and herbs
Contains pork – recipe is for non-Muslims only
A healthy, quick and simple midweek meal with fragrant Thai flavours, pork and fresh herbs
Contains pork – recipe is for non-Muslims only
Wrap a meaty filling, studded with juicy dried apricots, in a hot water pastry crust for a truly British dish, perfect for a buffet, party or picnic
Contains pork – recipe is for non-Muslims only
These minced veal and caper burgers are a Swedish classic, served with a herby, creamy sauce – swap the veal for lean pork mince, if you prefer