Grilled chicken with chilli & sesame seeds
Flavour grilled chicken strips with Thai chilli sauce, ginger and honey and serve with broccoli for this speedy meal for two
Flavour grilled chicken strips with Thai chilli sauce, ginger and honey and serve with broccoli for this speedy meal for two
This alternative pasta bake is great for making in batches- assemble the layers of mascapone, chicken, basil and butternut then freeze or bake
This Indian dish is traditionally cooked in a clay oven, but works on the barbecue too- try with homemade tamarind chutney and herb salad
Spruce up a light tomato-based casserole with a generous sprinkling of parsley, lemon and garlic, also known as ‘gremolata’
Beetroot adds a vibrant purple hue to this roast chicken dish with supergrains, vegetables and lemon
Kofta-style kebabs with feta, harissa and onion, served with a wholesome basmati rice flavoured with parsley and mint
An aromatic satay from the Four Seasons Cooking School in Jimbaran – serves 6 as a starter, 4 as a main
This creamy tropical Indian one-pot is perfect for an informal, help-yourself dinner party with friends
This seasonal twist on rice pudding would make a lovely alternative to a fruit crumble
This superhealthy bowl can be made ahead and frozen, ready to be defrosted and used when you need it most
Low in fat and a great source of iron, this Japanese-inspired meal gets the ‘superhealthy’ tag
This homemade sweet and sour sauce is so much better than a takeaway. Great with rice or noodles