Dubai vegans! Wavebreaker just launched a new plant-based menu
Starting from January, the vegan dishes will complete the already extensive selection of the food items on the new Wavebreaker menu.
Starting from January, the vegan dishes will complete the already extensive selection of the food items on the new Wavebreaker menu.
To celebrate the re-opening of Nando’s Casa in the Garden City on 8th January, the first 100 customers through the door will receive a voucher entitling them to a complimentary meal.
Head to the ocean side branch of everyone’s favorite craft burger and CrazyShake milkshake joint between 10am and 4pm, and you’ll find a breakfast menu as impressive as a Broadway blockbuster.
With a focus on organically grown food imported from Moroccan farms, Bab Al Mansour serves authentic recipes in an exquisitely designed location.
Daily offers available from Sunday through to Thursday include a croissant and coffee deal for AED 25, or the ‘Eat the Butter Half’ offer, including half soup and half sandwich for AED 45.
Led by BBC Good Food Middle East’s ‘Chef of the Year 2018’ winner, executive chef Luigi Vespero, who worked alongside the Galvin’s in London, the kitchen here operates with skill and attention to beautiful flavours.
Restaurants across Dubai are pulling out all the stops on December 31 – which one will you celebrate the New Year at?
From the restaurant’s own French-Italian inspired meals to classic creations, create wonderful memories at Le Cirque surrounded by the warmth of friends and family, and great food and drink.
The largest meat stew in the world was certified by Guinness World Records after it was cooked at Etihad Airways' catering facility today.
Dubai brunch heavyweight, Traiteur is well-known for being one of the city’s best brunches. Having just recently re-launched at the newly opened waterfront dining destination, The Promenade, we visited to see how its offering now fares – and let’s start by saying this is a must-try brunch for all foodies.
The intimate 20-seater Tresind Studio is an exclusive, VIP dining space that offers an elevated experience. Led by talented chef Himanshu Saini, the new studio serves an exceptional 16-course tasting menu, which is available for both meat eaters and vegetarians.
Looking for somewhere to enjoy traditional Christmas roast dinner, or perhaps something a little different this year? Here’s our round-up of restaurants to dine at on December 25.