Tabouleh
Recipes from Chef Ludovic Garnier, chef de cuisine at One & Only Royal Mirage Dubai.
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Easy
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Bucks fizzers
Chocolate orange mousse, Prosecco cream and tingly sherbet – if you’re entertaining a crowd, they’ll love this dessert with a twist
Easy -
Lemon posset with sugared-almond shortbread
Making your own, individual citrus set puddings is even more impressive when served with homemade biscuits for scooping out the cream
Easy -
Chilled rum & raisin rice pudding
Replace the boozy syrup with stewed fruit if you’re serving this retro, creamy dessert to kids
Easy -
Chocolate balloon bowls
These edible bowls will turn your dinner party dessert into something really impressive – fill with ice cream or your favourite pud
Easy -
Peanut butter parfait with cherry compote
This light and sumptuous frozen dessert bar by Jason Atherton is technically tricky but worth it for the stunning finish
A challenge -
Vanilla crème brûlée
Who better to teach us how to create this classic French dessert than the MasterChef himself, Michel Roux Jr?
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Lemon panna cotta with blackberries & honey madeleines
Creamy panna cotta, plump British blackberries and warm honey madeleines make a special dessert with very little effort
More effort -
More effort
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Teddy Christening cake
Make an impressive Christening or 1st birthday cake using these simple techniques and our step-by-step photographs
Easy -
Berry shortbread cheesecake slice
A stunning centrepiece dessert that's bursting with summer flavours, perfect for a special occasion
Easy
