Coronation chicken naans with Indian slaw
Top Indian bread with shredded meat, fruity mild curry sauce and a carrot and cabbage slaw
Top Indian bread with shredded meat, fruity mild curry sauce and a carrot and cabbage slaw
Making your own paté is an extra-special touch- this version is flavoured with wine, cream, garlic and sage
These sticky chicken pieces with salsa and salad are perfect for easy yet glamorous entertaining
This normally super-rich curry can be turned into one that’s healthier but still
creamy
Add some zing to your chicken with this satisfying and nutritious recipe – try it with salmon too
Spice up your child’s dinner time and use up all those leftovers with these tasty and nourishing croquettes
Contains pork – recipe is for non-Muslims only
Maximise the flavour of a succulent whole chicken by cooking the croutons in the same tray and using the juices for a dressing
This classic dish from the Chinese province of Sichuan isn’t as spicy if you remove the chilli seeds – complete with a sticky, sweet and rich sauce
Morocco’s very own version of the pasty – spiced meat and apricots are wrapped in crisp filo pastry and finished with cinnamon sugar
Apply a light touch to your Indian meal with a sweet pomegranate and mint dressing instead of heavy curry sauce
Delight friends with an afternoon tea that includes this easy carrot cake. You can bake the cake, freeze it and just drizzle over the icing on the day