Contains pork – recipe is for non-Muslims only
Succulent pulled pork spiced with paprika and cinnamon is oh-so simple when you make it in the slow cooker. Serve with fennel and apple slices in bread rolls
The fillings for your sandwiches are baked into the bread, making this an easy veggie picnic option that won't go soggy
A tasty veggie dip with a mayonnaise and soured cream base, great for raw veggies or toasted pitta bread
A Spanish tomato dip with smoky paprika and a drizzle of sherry vinegar. A great vegan addition to the picnic platter
The trick to light, fluffy doughnuts is to develop the gluten by kneading well and leaving to rise for as long as you dare
These bread rolls are full of strong cheddar and pop with jalapeños. They make a tasty veggie side and you can make a batch to freeze for later
A high protein meal with healthy fats from the avocado. This is the perfect salad to revive you after a morning workout and keep you going 'til lunch
Tinned sardines are a cost-effective way to get plenty of heart-healthy oily fish. Keep a can in the cupboard for a quick dinner or lunch for one
This storecupboard fish stew is bulked out with bread and is full of fresh, summer flavours
An indulgent twist on a traditional Easter treat. If you're a chocolate orange fan, add some zest to the dry dough and soak the raisins in orange juice
This spiced Swedish bun has an intense floral perfume from cardamom seeds, which works its way into the dough during cooking
Contains pork – recipe is for non-Muslims only
Quality produce makes this dish, Charentais melon, heirloom tomatoes and salty prosciutto marry beautifully. Ideal as a sharing platter starter for a summer dinner party
