• Easter egg cheesecake

    Easter egg cheesecake

    Got leftover Easter eggs to use up? Try incorporating them into an easy no-bake vanilla cheesecake. Chill the cheesecake overnight for the best results

    Easy
  • Prawn & lime guacamole burgers

    Prawn & lime guacamole burgers

    Pair these Aussie-inspired prawn burgers with punchy pickles – for a shortcut, you can use shop-bought guacamole and chilli mayo

    Easy
  • Cinnamon rolls

    Cinnamon rolls

    Make our ultimate classic cinnamon rolls with cream cheese icing to satisfy your sweet tooth. Prepare the day before for warm, sticky buns for breakfast

    More effort
  • Classic butter chicken

    Classic butter chicken

    Swap your usual takeaway for homemade butter chicken. The dish is made in two parts, combining tandoori chicken with a rich, buttery sauce

    More effort
  • Classic roast chicken & gravy

    Classic roast chicken & gravy

    A classic roast chicken recipe should be in everyone’s repertoire. Make this oven baked chicken with gravy for a satisfying Sunday lunch.

    Easy
  • Chickpea salad

    Chickpea salad

    Use a touch of harissa to liven up a healthy chickpea salad. It takes just 10 minutes to whip up and makes an ideal side dish for slow-cooked Greek lamb

    Easy
  • Somerset stew with cheddar & parsley mash

    Somerset stew with cheddar & parsley mash

    This warming crowd-pleaser is full of flavour and goodness. Use just one type of bean if you don’t have two, and substituting cider with extra stock will also work well

    Easy
  • Waldorf salad chicory bites

    Waldorf salad chicory bites

    Pair these Waldorf salad chicory bites with a glass of fizz for a garden party. Quick nibbles like these will go down well and are super-simple to prep

    Easy
  • Marble traybake

    Marble traybake

    Get creative with Jane Dunn’s marble traybake, with vanilla and chocolate sponges and swirled buttercream. It’s a sweet treat the whole family will love

    Easy
  • Sweetcorn custard tart

    Sweetcorn custard tart

    Sweetcorn is the secret ingredient to make this custard tart for dessert. You could use shop-bought shortcrust pastry instead of making your own for a simple shortcut

    More effort
  • Chocotorta

    Chocotorta

    Create a chocotorta, a no-bake Argentinian dessert made with thin chocolate biscuits, dulce de leche and soft cheese – it’s perfect for a garden party

    Easy