• Gooseberry cheesecake

    Gooseberry cheesecake

    Pair sharp gooseberries with sweet elderflower cordial and creamy mascarpone in this light cheesecake. It’s a gorgeous summer dessert – perfect for a party

    Easy
  • Roasted aubergine salad

    Roasted aubergine salad

    Create our roasted aubergine salad with lots of different colours and textures, then serve it on a platter to deliver big impact for small effort

    Easy
  • Seeded soda bread

    Seeded soda bread

    Make our easy yeast-free, wholemeal loaf, which requires no kneading or proving. We’ve used vegan-friendly oat milk, but you can use ordinary milk if you prefer

    Easy
  • Creamy greens pot pie

    Creamy greens pot pie

    Enjoy this healthy and low calorie vegetarian pie for an easy family dinner. It’s filled with butterbeans, kale, leeks and peas and topped with filo pastry

    Easy
  • Blackberry pie

    Blackberry pie

    Master the art of making a blackberry pie with our ultimate recipe – we’ve got a few tricks up our sleeve to right some common wrongs

    More effort
  • Crusty bread

    Crusty bread

    Try our next level recipe for crusty white bread – it takes a lot longer to prepare but the result will be the best loaf of bread you’ve baked at home

    More effort
  • Vegan biryani

    Vegan biryani

    Try our vegan version of a biryani. Our plant-based recipe has raisins and cashews for texture and flavour, and provides all of your 5-a-day

    Easy
  • Fat rascals

    Fat rascals

    Treat yourself to a Yorkshire classic with these fat rascals. Full of dried fruit and spices, they’re a cheeky bit of fun to serve with a cup of tea

    Easy