• Carrot & lentil soup with feta

    Carrot & lentil soup with feta

    Pack lentils into a carrot soup for a filling, hearty lunch. As well as being rich in protein and fibre, lentils are a good source of B vitamins and iron

    Easy
  • Perfect pancakes recipe

    Perfect pancakes recipe

    An easy pancake batter recipe with tips on how to make the best pancakes every time with sweet or savoury toppings

    Easy
  • Fragrant carrot, coconut & lentil soup

    Fragrant carrot, coconut & lentil soup

    We’ve given a classic vegetarian soup a fragrant twist with a subtle hint of spice. Swap the yogurt for a dairy-free alternative to make this vegan.

    Easy
  • Mushroom soup

    Mushroom soup

    Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. Serve for lunch or as a starter with crusty bread

    Easy
  • Chickpea salad

    Chickpea salad

    Use a touch of harissa to liven up a healthy chickpea salad. It takes just 10 minutes to whip up and makes an ideal side dish for slow-cooked Greek lamb

    Easy
  • Tomato & basil soup

    Tomato & basil soup

    Combine fruity sundried tomatoes with tinned tomatoes to make this rich tomato soup with a homemade basil pesto – perfect for the depths of winter.

  • Chicken noodle soup

    Chicken noodle soup

    Mary Cadogan’s aromatic broth will warm you up on a winter’s evening – it contains ginger, which is particularly good for colds.

    Easy
  • Blueberry smoothie recipe

    Blueberry smoothie recipe

    Make a quick and simple blueberry smoothie with yogurt, banana and apple juice for busy mornings. You can easily make it vegan by using coconut yogurt

    Easy
  • Miso & butternut soup

    Miso & butternut soup

    Make lunch more exciting with this silky and deeply savoury miso and butternut soup. Delivering all of your five-a-day, it’s also bursting with goodness

    Easy