Choc-cherry fudge torte with cherry sorbet
This divine, squidgy chocolate cake is dairy and wheat-free, so vegans can dig in!
This divine, squidgy chocolate cake is dairy and wheat-free, so vegans can dig in!
Foolproof cake frosting requires just butter and icing sugar – try out different flavourings and use our guide for quantities
Mix textures and flavours with moist, creamy sponge cake, tart fruit and a sweet, nutty cream – a Bakewell with a difference
Polenta (sometimes called fine cornmeal)
gives this cake its yellow colour and soft
texture
Want to know how to make a sponge cake? This nostalgic Victoria cake will provide you with a versatile go-to version
If you’re looking for a treat for afternoon
tea, or something to make for a cake sale, try this crunchy-topped traybake
This deliciously moist alternative to the traditional pudding was conjured up by combining sticky toffee pudding and carrot cake
Here’s a gingerbread recipe sure to delight youngsters and enchant adults alike; a genuine house of gingerbread
This is a fantastic cake to serve as a dessert or at teatime over the festive season and can be made up to a day in advance
An alternative to truffles, these chocolatey bitesize treats contain Maltesers, coconut, marshmallow, cranberries and rich tea biscuits – perfect for making with kids