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This tasty sweet fruit is native to the Middle East and the Mediterranean, so has less air miles on it than many of the other imported foods in the region. BBC Good Food Middle East looks at how your health…
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Three easy steps for roasting chestnuts
There’s nothing more festive than delicious warm roasted chestnuts, perfect on their own, or mixed into a stuffing or served with meat…
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Five reasons you should eat more sweet potato
Often overlooked, sweet potato is a secret superhero food, with many benefits from helping support vital organs, to warding off disease...
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Dinner review: Marina Social, Intercontinental, Dubai Marina
Set up by British celebrity chef Jason Atherton, the venue is one of 17 restaurants worldwide under the Atherton brand. Akin to the rest, it’s split in two, with the first half – known as The Social Room - acting as a standalone bar while the second half – Marina Social – is an open plan restaurant and kitchen.
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24 hours as a vegan : could you do it?
Have you ever considered going vegan? Why not try it out for a day with these delicious family-friendly food ideas…
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Mohammed Zeeshan: How to try molecular gastronomy at home
Tresind’s chef Mohammed Zeeshan gives advice to BBC Good Food Middle East readers on creating their own theatrical meals at home and why he feels Indian cuisine is misunderstood...
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Inside the life of Vivek Kashiwale, head chef of Mint Leaf London, Dubai
Award-winning head chef, Vivek Kashiwale from Mint Leaf of London in Dubai, talks about his home life as a vegetarian and what techniques he thinks it's essential for home cooks to master...
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Back to basics: Froz Khan's tips for improving your masala and rice
Froz Khan, the senior sous chef at Claypot spoke to BBC Good Food Middle East about how home cooks can improve their Indian cooking...
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Quick fire questions with Junoon's chef de cuisine Suraj Prakash
The chef de cuisine at Junoon Shangri La talks to BBC Good Food about the Indian recipe all home cooks should know, and common misconceptions about life as a chef...
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Secret Squirrel reveals four health foods you should have in your cupboard
Karen Mclean, the woman behind Dubai-based food blog Secret Squirrel reveals her four favourite health foods...
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Quick fire questions with Karen Mclean – the woman behind the food blog Secret Squirrel
Karen Mclean, the woman behind the well-known UAE food blog Secret Squirrel sits down with Mother Baby and Child, to discuss nutrition and what people can expect at this year’s Le Gourmet Food Fest held in Dubai...
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Three unusual foodie things to try in Dubai this Eid
Are you planning on staying in Dubai over the Eid holiday? We’ve put together a list of three foodie things to try in the city over the long weekend...