Roasted tomato, basil & Parmesan quiche
A taste of summer, this quiche is full of Italian flavours and is perfect for dinner in the garden
A taste of summer, this quiche is full of Italian flavours and is perfect for dinner in the garden
The flavours of this one-pot dish marry beautifully, with the vinaigrette a welcome, summery change from traditional gravy
The mixed spice in the meringues and plump, juicy prunes give a Christmassy flavour to this budget dinner party dessert
Based on the seventies cake classic that is Black Forest gâteau – this cherry, ice cream and brownie desert is heavenly. Don’t cheat – make your own brownies too
This delicious, substantial salad is inspired by two Mediterranean classics – Caesar and Niçoise
Making your own paté is an extra-special touch- this version is flavoured with wine, cream, garlic and sage
This succulent and superhealthy one-pot is guaranteed to satisfy a crowd – save time and make it up to two days ahead
We’ve wound back the years with this classic steamed pud, perfect for a cold winter’s day
This towering beauty will make the perfect sweet centrepiece for a buffet,
or a lighter option if you’re not into Christmas pudding
Contains pork – recipe is for non-Muslims only
For a perfectly moist and succulent turkey, follow Emma Lewis’s tips for a creamy mascarpone stuffing
Dad’ll love these, make them really chocolatey or put his favourite sweet or nut on top – the perfect treat!