Sausage & tomato pizza
Contains pork – recipe is for non-Muslims only
Sausages make a quick and flavoursome topping for this no-fuss family favourite
Contains pork – recipe is for non-Muslims only
Sausages make a quick and flavoursome topping for this no-fuss family favourite
Try this easy, low fat, no-fuss cherry and lemon version of the classic French clafoutis
Contains pork – recipe is for non-Muslims only
The classic Christmas stuffing for the traditionalists among us
Contains pork – recipe is for non-Muslims only
This creamy, comforting combination is the perfect topping for baked spuds
Contains pork – recipe is for non-Muslims only
A traditional flat, leaf-shaped, French bread – similar to the Italian focaccia. It cooks in just 15 minutes
Contains pork – recipe is for non-Muslims only
A simple way to create an old childhood favourite – on the table in less than an hour
Like French ‘boulangère’ potatoes, roasting your meat on top of your spuds means they soak up the flavoursome juices
Make the most of seasonal fruit in this rustic bake with almond topping – serve it warm from the oven, as a pudding, or with afternoon tea
This green sauce is delicious stirred through pasta, spread on toast with crumbly cheese, or as a dip
Pretty pink fruit ripples through this light sponge cake with crunchy crumble topping – a spin on classic comfort baking