• Discover Alila Hinu Bay this Khareef season

    Discover Alila Hinu Bay this Khareef season

    Sponsored: Escape to Salalah’s hidden gem, Alila Hinu Bay, to celebrate the southeastern monsoon season, known as ‘Khareef’, with a special Book One Stay Two Nights offer Perched alongside an infinite blue bay, with a natural private beach, is Alila…

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  • This Dubai restaurant has launched a Gold Menu

    This Dubai restaurant has launched a Gold Menu

    Dine like an Ottoman King this summery season at Bosporus Turkish Restaurant, with their newly-launched Prime Gold Menu Bosporus Turkish Restaurant have taken their much-loved Turkish menu to new levels of luxury and have launched the UAE’s first Prime Gold Menu. The Turkish restaurant’s regal…

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  • February 30 is a picturesque Palm West Beach setting

    February 30 is a picturesque Palm West Beach setting

    Enjoy summer by the beach at February 30, a delightful homegrown Beirut concept with a fabulous new ladies’ night offering February 30 is a buzzing homegrown Beirut concept sited on Palm West beach at Palm Jumeirah. Starring picture-perfect views of…

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  • Celebrate Father’s Day in the UAE

    Celebrate Father’s Day in the UAE

    Here are the best dining destinations and spas to celebrate Father’s Day in the UAE   Dubai Couqley French Bistro & Bar Couqley French Bistro & Bar has launched for one day only, a premium 350g Australian Grade 5 wagyu…

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  • Review: Trésind Studio

    Review: Trésind Studio

    Since its inception in 2014, Trésind Studio has been a force to be reckoned with in Dubai’s food scene; but this is especially true now more than ever. The award-winning fine-dining concept brimming with Indian infusions has opened at Nakheel…

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  • What’s happening this weekend?

    What’s happening this weekend?

    From fabulous rooftop brunches to beach days and plant-based creations, here’s our suggestions for everything exciting in the UAE   Dubai CÉ LA VI Dubai Picture this, a spectacular sky-high brunch with uninterrupted Burj Khalifa views, irresistible contemporary-Asian cuisine by…

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