New potato & tamarind salad
Tamarind is commonly used to flavour potatoes in India, and makes this low-fat salad authentic and punchy
Tamarind is commonly used to flavour potatoes in India, and makes this low-fat salad authentic and punchy
This white fish is sustainable and cheaper than cod – serve it with fresh lemon dipping sauce and root veg
Forget crinkle-cut versions, this light pickle is sweet and rich – perfect with cold meats, salads and punchy cheeses
This thrifty dinner party leek and potato soup recipe has an attractive pale colour from using the bottom end of the allium and a bouquet garni
A low-calorie Spanish omelette with potatoes, pesto and cheese to be served in wedges with fresh salad leaves
Cram shortcrust pastry parcels with oozing cheese and sweet onion chutney – versatile bites with a professional finish
Tinned fish is a lifesaver when you need to rustle up some simple potato patties for a healthy, budget-friendly supper
Spruce up your usual mash with something a bit different. The garlicky artichoke hearts add a new and delicious twist
Contains pork – recipe is for non-Muslims only
Get fantastic results with minimum effort, in this easy-to-make fish dish
Add some spice to your midweek meal with this one-pan vegetarian main course
Contains pork – recipe is for non-Muslims only
Topped with crisp bacon and grated mature cheddar, these make a hearty brunch for friends
A comforting cheesy potato bake is the perfect accompaniment to a hearty meat dish in winter