What’s it like? As one of the city’s most loved modern Indian restaurants, and one that is constantly evolving with innovative concepts and cooking techniques, it comes as no surprise to hear that Trèsind has come up with a…

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What’s it like? As I enter through the beautiful Palace Downtown lobby and make my way along the lush, tree-lined pathway towards the pool area, I am instantly reminded of how stunning this hotel and its grounds truly are. Buhayra…

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  What’s it like? A Cappella is an all-new casual hangout-style lounge and global tapas bar located at Palm Jumeirah’s newly-opened lifestyle destination, The Pointe. With uninterrupted views over the water and Atlantis The Palm, A Cappella is situated on…

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  What’s it like? We enter the first-floor venue via a private lift to the side of the hotel and make our way to the restaurant through a beautiful leafy entrance hall. Dozens of bright pink bougainvillea flowers (native to…

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  What’s it like? The Meat Co. is somewhat of an institution in the UAE for steak lovers, with branches now open in two Dubai locations as well as the capital. Following its renovation late last year, the Souk Al…

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  What’s it like? Situated on the first floor of the beautiful St. Regis Abu Dhabi, this traditional Italian eatery oozes class and authenticity from the moment we walk in. It’s a Saturday evening when we visit, and the UAE…

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  What’s it like? Located at a beachfront location within Jumeirah Al Naseem, Katsuya by Starck is a modern Japanese restaurant boasting artistic flair due to design legend, Philippe Starck’s sleek and sultry interiors. Led by master sushi chef Katsuya…

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  What’s it like? The beautiful outdoor setting in which Amaseena sits at The Ritz-Carlton, Dubai – with unrivalled views of the hotel’s gardens, the ocean and Ain Dubai, make for a perfect al-fresco evening while the weather is still…

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Dubai brunch heavyweight, Traiteur is well-known for being one of the city’s best brunches. Having just recently re-launched at the newly opened waterfront dining destination, The Promenade, we visited to see how its offering now fares – and let’s start by saying this is a must-try brunch for all foodies.

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The intimate 20-seater Tresind Studio is an exclusive, VIP dining space that offers an elevated experience. Led by talented chef Himanshu Saini, the new studio serves an exceptional 16-course tasting menu, which is available for both meat eaters and vegetarians.

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Now that the weather is getting cooler, Ramada Plaza JBR’s Brazilian churrascaria is the perfect choice for those wanting to enjoy an evening of good food and good views.

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Season 5 has arrived at Carnival by Tresind, and this time both kitchen and restaurant explore culinary delights and influence from Colonial India.

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