Nestled in the southern cove end of Jumeirah Beach Residence (JBR), the 77-floor property isn’t easy to miss. Anyone that has passed by the Dubai Marina or JBR recently has definitely been in awe of this magnificent structure, firmly solidifying…

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  What’s it like? Ultimately known as one of Dubai’s best restaurants, LPM Restaurant & Bar (previously La Petite Maison) has earnt its reputation for a reason. Sophisticated, classy and gimmick-free, this French-Mediterranean restaurant has been around for a while,…

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  What’s it like? If you’re looking for a laidback brunch with high quality food served straight to the table, Social Brunch is a winner. The restaurant, by English celebrity chef and restauranteur Jason Atherton, serves contemporary British-Mediterranean cuisine in…

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  What’s it like? Perched on the edge of Dubai’s bustling financial centre, newly opened Hutong brings a taste of sophisticated, Northern Chinese flair to the city. Upon arrival, it’s clear that no expense has been spared in the fit-out…

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  Reviewed by Giorgia Guantario What’s it like? Hidden behind a dark wooden entrance at the lobby level of the stunning Abu Dhabi EDITION, the Oak Room is a sophisticated, yet surprisingly informal steakhouse with a rock’n’roll vibe. We are…

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  What’s it like? Nestled in the heart of Jumeirah Al Naseem with uninterrupted Burj Al Arab views, KAYTO is the latest pop-up concept to open at the stunning beachfront hotel. Now open until March 2020, the restaurant offers an…

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  Reviewed by Sharon Saldanha.  What’s it like? Soul offers New York’s iconic cuisine. The quirky architecture of the restaurant offers a comfortable atmosphere where the vibrant flavors of the ethnic barrios of Manhattan can be enjoyed. This restaurant and…

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  What’s it like? There’s a certain air of mystery upon entering Bistrot Bagatelle. Located at the Fairmont Dubai on Sheikh Zayed Road, diners enter the French eatery via a private lift to the first floor, before being faced with…

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  What’s it like? One of three restaurants at the Abu Dhabi EDITION led by British-born and Michelin star chef, Tom Aikens, Alba Terrace is a “day-to-night” Mediterranean concept that boasts sleek interiors, high ceilings and copious amounts of natural…

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  What’s it like? Marco Pierre White, the British-born chef, restauranter and TV personality, first ventured into Middle Eastern market back in 2009, opening his first namesake restaurant at Fairmont Bab Al Bahr – Marco Pierre White Steakhouse & Grill.…

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  What’s it like? Located opposite Dubai Opera, Kizmet is a recently opened eatery and bar serving breakfast through to dinner – it’s the type of place you can pop in for a coffee, or to enjoy a carefully crafted…

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What’s it like? Located in the heart of Le Méridien Dubai Village at Le Méridien Dubai Hotel & Conference Centre, Beef Bistro has officially opened it’s beautifully re-vamped and re-branded doors. Previously known as M’s Grill, Beef Bistro is a…

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