Vegan cookies & cream cake

Make this delicious vegan cookies and cream cake for any children or adults with allergies or intolerances, or those following a dairy-free diet

Simnel muffins

Bake these easy miniature simnel muffins for an Easter-themed afternoon tea, or savour with a mid-morning cuppa for a seasonal springtime treat

Jammy blackberry & almond crumble cake

Enjoy these blackberry and almond cake slices for afternoon tea, or as dessert served with vanilla ice cream. They’re made with fresh blackberries and jam

Raspberry cake

Make this summery cake with seasonal fresh raspberries. A dusting of icing sugar offsets the red of the raspberries, but you could also serve with a glaze.

Citrus, almond & yogurt cake

Enjoy this zesty citrus, almond and yogurt cake for afternoon tea. Best served warm with a cup of tea

Apple cinnamon cake

Treat the family to this comforting apple cinnamon cake. Made with warming cinnamon spices, fresh apples and almonds, it’s a wonderful winter dessert

Date & walnut loaf

Bake this rich date and walnut loaf at the weekend to enjoy during the week. You can freeze it for another day to serve to last-minute guests, too

Courgette & lime cake

Use up a glut of courgettes in this loaf cake. You won’t taste them – mixing them into the batter creates a tender sponge that carries the lime flavour

Fruit cake

Rustle up this easy boiled fruitcake for your cake tin. Packed with juicy raisins, sultanas, currants and mixed peel, it’s perfect for afternoon tea with a cuppa

Classic Victoria sandwich recipe

The perfect party cake, a Victoria sponge is a traditional bake everyone will love. Makes an easy wedding cake, too

Sugar-free banana bread

This recipe is naturally sweetened with fruit and an optional drizzle of agave syrup meaning less added sugar is required in this banana bread

Gluten-free lemon drizzle cake

With a special surprise ingredient, this gluten-free lemon cake stays beautifully moist. To everyone’s amazement it’s mash potato!