• Chai coconut & mango creams

    Chai coconut & mango creams

    Vegan, dairy, gluten and nut-free – and delicious – this fruity, delicately spiced dessert will go down a storm at any dinner party

    More effort
  • Almond-topped mince pies

    Almond-topped mince pies

    These festive favourites are encased in a rich, sweet shortcrust pastry and finished off with a frangipane topping that livens up every bite

    Easy
  • Salted caramel & peanut butter s’mores

    Salted caramel & peanut butter s’mores

    What’s more delicious than a classic American marshmallow and cracker s’more? Our deluxe dessert version with toffee, chocolate, nuts and waffle biscuits

    Easy
  • Plum crumble cake

    Plum crumble cake

    This sumptuous seasonal bake is topped with halved plums or apricots and a buttery crumble topping – serve as a pudding or cake

    Easy
  • Coconut Nice

    Coconut Nice

    Upgrade the classic Nice biscuit with a coconut cream icing and desiccated coconut topping – they’re vegan, too

    Easy
  • Fig, raspberry & cardamom pie

    Fig, raspberry & cardamom pie

    An unusual fruit filling, complemented by Middle-Eastern flavours of rosewater and cardamom, makes for an impressive dinner party dessert

    More effort
  • Bread & butter pudding

    Bread & butter pudding

    Transform a stale loaf into this comforting, traditional British dessert, layered up with a rich vanilla custard, dried fruit and lemon zest

    Easy
  • Peach puff pastry tart with almonds

    Peach puff pastry tart with almonds

    Top puff-pastry with sliced peaches to make this rustic, simple Spanish-style fruit tart – an easy yet attractive dinner party dessert

    Easy