Sweet pineapple & chilli chutney
A fruity, spicy pickle to contrast with hot savoury recipes – add the chilli seeds if you can handle the heat!
A fruity, spicy pickle to contrast with hot savoury recipes – add the chilli seeds if you can handle the heat!
This comforting Italian rice supper is a great way to use up leftover chestnuts
Frugal cooking, but packed with flavour – use up leftovers from roast chicken with these easy Mexican-style snacks
Serve up a side that’s lower in fat than most mash recipes, plus has a crispy cheddar cheese topping and thyme flavour
Contains pork – recipe is for non-Muslims only
With abundant brassicas, there’s often leftovers – create a hash brown-like breakfast dotted with apple and walnut
Cheat your way towards a baked fruity warmer by using leftover madeira sponge cake as the topping to a juicy pud
Get creative with your Christmas cake icing – these robins are super cute and really easy to model
Contains pork – recipe is for non-Muslims only
A risotto oozing with rich winter flavours, perfect for a curl-up-on-the-couch meal
Use up your leftover fruit buns in this sumptuous spin on traditional bread and butter pudding – a great spring bake
Give plain naan a bit of a kick with this simple recipe. Once you’ve cracked this, try garlic & mint and harissa & red onion too – you’ll find the recipes below
Contains pork – recipe is for non-Muslims only
Turn your leftovers into a fantastic family supper with this hearty baked omelette with chipolatas