• Sausage & mushroom pot pies

    Sausage & mushroom pot pies

    Contains pork – recipe is for non-Muslims only

    A thrifty dish of pork meatballs with crispy ciabatta topping and a mustard, crème fraîche sauce

    Easy
  • Clementine pork steaks

    Clementine pork steaks

    Contains pork – recipe is for non-Muslims only
    A tasty pork one-pot full of fruity flavours. Try getting creative with your leftovers and replace the pork with turkey or ham

    Easy
  • Orange & rhubarb amaretti pots

    Orange & rhubarb amaretti pots

    An easy dessert you can whip up for Sunday lunch entertaining. They only get better in the fridge, so make ahead and get one job out of the way!

    Easy
  • Chocolate, peanut butter & avocado pudding

    Chocolate, peanut butter & avocado pudding

    Avocado's neutral flavour and creamy texture makes it a wonderful substitute for dairy in desserts or smoothies. These little pots will keep for a few days in the fridge – a great make-ahead dessert!

    Easy
  • Hot cross bun cheesecakes

    Hot cross bun cheesecakes

    A creamy dessert that tastes exactly like your favourite Easter bake – the hot cross bun. Top with orange zest, juice and a drizzle of icing for the characteristic cross

    Easy
  • Easter egg brownies

    Easter egg brownies

    Loaded with chocolate eggs and chicks, this is the ultimate Easter centrepiece – an 'eggstra' special treat for afternoon tea or dessert

    Easy
  • Challah grapefruit French toast

    Challah grapefruit French toast

    This traditional Jewish braided bread, enriched with egg and similar to brioche, is becoming more and more popular. Try topping it with golden grapefruit and mixed spices

    Easy