• Baked falafel & cauliflower tabbouleh

    Baked falafel & cauliflower tabbouleh

    Make a batch of our easy baked falafel for a tasty, low-calorie lunch option. This simple healthy recipe is perfect for pairing with plenty of salad

    Easy
  • Kisir

    Kisir

    Enjoy this bulgur wheat salad as a vegan main, or a side dish to serve with a leg of lamb, chops or roasted aubergine

    Easy
  • Quick chicken hummus bowl

    Quick chicken hummus bowl

    Make our healthy chicken and hummus salad bowl for a delicious budget lunch option. It can be thrown together in just 10 minutes and delivers three of your 5-a-day

    Easy
  • Tahini, feta & honey toastie

    Tahini, feta & honey toastie

    Indulge in a melty feta toastie, with nutty tahini and a drizzle of honey. This is irresistible quick comfort food you can make in just ten minutes

    Easy
  • Sesame parsnip & wild rice tabbouleh

    Sesame parsnip & wild rice tabbouleh

    Get your fill of tasty veggies with our easy vegan parsnip & wild rice tabbouleh. Our simple winter salad is full of flavour, filling and 2 of your 5-a-day

    Easy
  • Roast pork & apples

    Roast pork & apples

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Our fabulous easy roast pork with apples is ideal for a Sunday dinner the whole family will love. It takes just five minutes to prepare before cooking

    Easy
  • Teriyaki sauce

    Teriyaki sauce

    This glossy teriyaki sauce is easy to make and perfect to have in your fridge to add to stir fries, marinades or even as a dipping sauce with Asian crackers

    Easy
  • Banana, coconut & cardamom bread

    Banana, coconut & cardamom bread

    Savour the coconutty flavour of this gorgeous banana bread, which comes from the coconut oil and coconut yogurt. Try a slice toasted for breakfast or brunch with sliced banana

    Easy