• Spiced home-cured salmon

    Spiced home-cured salmon

    Ever the versatile fish, this fresh, no-cook salmon starter can be made a few days ahead

    Easy
  • Beef bourguignon

    Beef bourguignon

    Contains pork – recipe is for non-Muslims only

    This sumptuous, step-by-step recipe for slow-cooked stew from Gordon Ramsay makes a great winter supper

    Easy
  • Ultimate French omelette

    Ultimate French omelette

    The omelette is one of the most fundamental dishes in any cook's arsenal, and this recipe will teach you how to get it right every time

    Easy
  • Asian prawn & pineapple salad

    Asian prawn & pineapple salad

    This no-cook main course salad can just be tossed together and served on its own, or with steamed rice or boiled noodles

    Easy
  • Fuss-free lasagne

    Fuss-free lasagne

    Take advantage of the special offers available on mince and batch-cook this sure-fire family winner

    Easy
  • Gooseberry gems

    Gooseberry gems

    Gooseberries are often overlooked, but it’s just a matter of knowing how to cook them and how to dress them up

    Easy
  • Spiced parsnip & cauliflower soup

    Spiced parsnip & cauliflower soup

    Batch cook this healthy vegetable soup then pack into lunchboxes and freeze – it's spiced with coriander, fennel, turmeric and ginger

    Easy
  • White sauce

    White sauce

    Every home cook needs a good béchamel sauce in their repertoire – our step-by-step guide shows how to make a roux and get rid of lumps

    Easy
  • Sticky spiced lamb shanks

    Sticky spiced lamb shanks

    This hearty, slow-cooked lamb dish is perfect for two to share as the nights start drawing in

    Easy
  • Pheasant, leek & bacon pie

    Pheasant, leek & bacon pie

    Contains pork – recipe is for non-Muslims only
    Don’t be scared of cooking game – you can cook pheasant breasts as you would chicken

    Easy
  • Stuffed sweet peppers

    Stuffed sweet peppers

    At just £1 a portion these stuffed peppers make for a cheap and tasty veggie supper, cook them on the bbq or griddle

    Easy