Lunchbox snacks

Keep hunger pangs at bay with these healthy, yummy lunchbox nibbles

Carla’s Leek & cheese muffins

Young Good Food reader Carla loves making up her own recipes, like these easy snacks that go brilliantly with soup

Easy noodle soup

This quick and easy soup is the perfect lunchtime meal for kids – satisfying and healthy too

Cherry tomato & ham bread & butter bake

Contains pork – recipe is for non-Muslims only
Quick and easy to prepare, this dish makes a great family dinner to use up leftover bread

Ham with boozy cranberry & mushroom sauce

Contains pork – recipe is for non-Muslims only
An easy and decadent way to use up leftover Christmas ham

Lemon & rosemary crusted fish fillets

Use up leftover bread in this crispy topping to liven up white fish

Moroccan turkey salad

Use up abundant roast meat in a healthy salad with aubergine, tomatoes, pomegranate and mint

Cheese, leek & potato tortilla

A quick, thick Spanish omelette that’s a brilliant way to use up leftover potatoes and cheese with eggs

Spicy chicken rice

A simple, low-fat, mid-week dish that’s perfect when you are rushed for time but need to feed the family

Iced coffee sundae

This delicious treat works well as a drink or a pudding and is ready in a flash. For more coffee recipes, click here.

Leek, potato & ham flip-over pie

Contains pork – recipe is for non-Muslims only
This warming winter recipe is a great way to use up the Christmas leftovers, and so easy to make. Perfect for Boxing Day

Marzipan & mincemeat apples

With only four ingredients, this is a great use for leftover mincemeat