Wild mushroom & potato cake
This autumnal, vegetarian side dish can be cooked ahead and reheated – it's perfect with a slow roast or veggie casserole
This autumnal, vegetarian side dish can be cooked ahead and reheated – it's perfect with a slow roast or veggie casserole
Use up a garden glut in this sweet, spiced sponge loaf – the hidden veg keeps it moist and walnuts add crunch
If you like crunchy honey-nut cereal in the morning, you’ll love this for elevenses
Contains pork – recipe is for non-Muslims only
Take time to start the day in style with a special breakfast of giant hash browns with bacon, eggs and tomato
Get kids cooking at the weekend by baking this yummy brownie cake, much better than shop bought
Bring the flavours of an English summer to your table with this clever twist on a traditional favourite
The mini and extra marvellous version of our most popular recipe, the lemon drizzle cake
Prunes, Marsala and dark chocolate – a marriage made in heaven. It may sink and crack as it cools, but this is part of its charm
Get children aged 8-14 inspired in the kitchen by making an afternoon tea treat
This golden, citrus-packed pud will bring a little ray of sunshine to your table this Christmas