How to make Chickpea curry
This easy chickpea curry works well as a main course or a simple side dish
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How to make Fruit scones
Make these easy fruit scones in just 15 minutes. They're perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream
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How to make Katsu curry
Make our easy katsu curry with options to adapt the recipe for vegetarian, vegan and gluten-free diets. You'll need chicken or tofu depending on your preference
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How to make Thai red curry
Method STEP 1 Heat 1 tbsp vegetable oil in a large saucepan over a medium heat and fry 1 tbsp ginger and 1 tbsp garlic paste for 2 mins. Add 5-6 tbsp…
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How to make dumplings
Take your stew or casserole to the next level with our easy dumplings. Add them to your dish for instant family-friendly comfort food in a flash
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How to make Pumpkin soup
Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort – it has a lovely silky…
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How to make Quiche Lorraine
Contains pork – recipe is for non-Muslims only
The key to making the perfect quiche is simplicity, as you can see with this delicious recipe -
How to make Butterfly cakes
Treat family and friends to pretty butterfly cupcakes. Our easy buns are topped with a light vanilla buttercream, jam and sprinkles, but you can decorate any way you like
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How to make Healthy pancakes
These easy healthy pancakes get their fluffy texture from whipped egg whites. Stack them high with fresh berries and a spoonful of low-fat yogurt
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How to make a Swiss roll
The ultimate nostalgic treat, make your own Swiss roll sponge with fruity strawberry jam filling. This easy dessert is great for entertaining and birthday parties.
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How to make Lemon meringue pie
You can't go wrong with a classic lemon meringue pie, and this easy recipe is particularly good
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How to make Chocolate marble cake
Marble cake is a classic childhood cooking memory. Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a teatime treat
