Quick fire questions with Junoon's chef de cuisine Suraj Prakash
The chef de cuisine at Junoon Shangri La talks to BBC Good Food about the Indian recipe all home cooks should know, and common misconceptions about life as a chef...
The chef de cuisine at Junoon Shangri La talks to BBC Good Food about the Indian recipe all home cooks should know, and common misconceptions about life as a chef...
We step into the kitchen with world-leading chef Pierre Gagnaire during a recent visit to his restaurant, Reflets par Pierre Gagnaire at InterContinental Dubai Festival City, to learn about his world, while cooking up a mouthwatering recipe for you to try at home. By Sophie Voelzing
If you’re a fan of the laid-back, cool and trendy sort of vibe, this Mediterranean-inspired venue is Dubai’s latest hotspot to be...
Making its debut outside of Canada, this rock and roll chic, saloon-inspired eatery has opened its doors 68 floors up, with a menu that explores contemporary American cuisine...
Spanning two super-stylish, burnt-orange toned floors, Toro Toro features a spacious bar upstairs, and an equally roomy dining space downstairs...
Before I get started, please proceed with an open mind. I know you may think Cavalli is a flash nightclub suited to the high-end partygoers, but as was I, you’ll be pleasantly surprised to find the dining options at Cavalli are fantastic – and with its recently launched new menu, now more accessible...
If you’re looking for a relaxed evening out with good quality, wholesome food – without the frills of a fine dining restaurant, Rhodes W1 is a great place to head...
Sleek and sexy comes to mind when you enter chef Reif Othman’s (ex-Zuma chef) latest restaurant. With dark,contemporary interiors the venue sends off a very cool, seductive allure...