• Mulled Port & lemon

    Mulled Port & lemon

    If you find mulled wine too heavy, try this refreshing alternative Christmas drink, served in 'frosted' glasses

    Easy
  • Sunday morning baked eggs

    Sunday morning baked eggs

    Contains pork – recipe is for non-Muslims only
    These creamy, indulgent eggs are baked in individual ramekins with cream, cheese and tarragon – perfect for a lazy weekend brunch

    Easy
  • Brandy syrup cream

    Brandy syrup cream

    This fluffy, boozy whipped cream makes an indulgent topping for festive desserts – perfect with Christmas pudding or mince pies

    Easy
  • Hazelnut crunch mince pies

    Hazelnut crunch mince pies

    Jazz up your homemade mince pies by adding grated apple and orange zest – try a pretty star shaped lid, finished with a crisp nutty topping

    Easy
  • No-fuss fish pie

    No-fuss fish pie

    Get the kids in the kitchen to help make this easy fish pie recipe. They’ll love the creamy filling and crisp topping, and it’s 2 of your 5 a day, too

    Easy
  • Rabbit au vin

    Rabbit au vin

    Contains pork – recipe is for non-Muslims only
    Swap the traditional coq for rabbit in this rich French stew made with shallots, carrots, bacon and mushrooms in a red wine sauce

    Easy
  • Nutty Florentine bars

    Nutty Florentine bars

    This clever tray bake combines a buttery shortbread base with a Florentine inspired topping – finished with cherries and dark chocolate

    Easy
  • Salted caramel pear puffs

    Salted caramel pear puffs

    These individual fruity desserts are a cross between a Yorkshire pudding and a French clafoutis – bake, then drench in salted caramel sauce

    More effort
  • Moroccan-spiced cottage pies

    Moroccan-spiced cottage pies

    Spice up traditional cottage pie with Middle Eastern flavours and add chickpeas to the mashed topping for a more exotic beef mince recipe

    More effort
  • Smoked haddock & chorizo salad

    Smoked haddock & chorizo salad

    Contains pork – recipe is for non-Muslims only
    Smoky fish and spicy chorizo pair beautifully in this light, easy salad – toast crusty white bread with olive oil for crunchy homemade croutons

    Easy