Roast summer vegetables & chickpeas

A summery tomato-based stew, packed with veg and perfect to make ahead

Pot-roast guinea fowl with cabbage & bacon

Contains pork – recipe is for non-Muslims only
This classic French dish makes a lovely meal for two, with enough for lunch the next day

Roast pheasant with ricotta & Parma ham

Contains pork – recipe is for non-Muslims only
For a really special Sunday lunch pheasant is a good choice. The parma ham crisps us beautifully in the oven and gives the pheasant an eye-catching edge

Fragrant roast chicken

A great make ahead roast – it’s delicous cold, or eat it straight out of the oven. Yum

Roast, curried celeriac chunks

These spicy fragrant celeriac cubes will serve four as a side dish

Rosemary & lemon roast chicken

This Italian-inspired roast chicken couldn’t be easier, but the result is really special

Roast chicken with salsa & garlic mash

There's nothing nicer than crispy roast chicken with mash, but the addition of fresh salsa lifts the dish to new levels

Cumin roast peppers & tomatoes

Roasting brings out the best in lots of veg, but peppers have to top the list

Herby cheese roast chicken & baked tomatoes

We’ve turned a classic roast into a summery al fresco meal – we can guarantee it’s a winning recipe, unfortunately we can’t guarantee the weather!

Honey-glazed roast carrots

Roasting carrots intensifies their flavour and the honey and vinegar make them deliciously sweet and sour

Roast pepper & salmon platter

The perfect alfresco salad. Warm new potatoes, roasted peppers and salmon, mixed with the punchy flavours of capers and anchovies

Lemony roast chicken pie

A pie that’s worth taking the time over, crisp shortcrust pastry filled with roasted chicken and a creamy onion and fennel sauce