Catherine Berwick’s Parsnip & maple syrup cake
The winner of Good Food’s 20th birthday cake competition, we think this is the new carrot cake
The winner of Good Food’s 20th birthday cake competition, we think this is the new carrot cake
This moist cake with a crunchy nut topping is sure to become a teatime favourite
This easy all-in-one cake is perfect if you’ve got friends coming for coffee or afternoon tea
Good Food reader Catherine Dunkley shares her super-quick and easy recipe for the perfect last-minute coffee and walnut cake
A decadent sponge with moist pears and crunchy nuts, topped with a soured cream and dark chocolate frosting
Junior cook Emily shares her simple, no-fuss recipe for gluten-free carrot cake
A famous traditional Scottish fruitcake with cherries, sultanas and almonds, and a sweet glaze
Edwina Hanslo's delicious and super quick chocolate cake with a creamy ganache is the perfect choice for busy mums