Contains pork – recipe is for non-Muslims/non-pork eaters.
Try an indulgent twist on a classic breakfast dish with our eggs Benedict pancakes. This easy but impressive stack makes a filling brunch for a crowd
Super quick and easy, make this pancake topping for a delicious speedy dessert or an indulgent weekend breakfast
Bake a classic Mexican tres leches cake for an afternoon treat or coffee morning – it gets its name from the three types of milk used
Whip up a classic egg and chips with smoky beans for an easy dinner or weekend brunch. This version is healthy, high in fibre and low-calorie too
This classic mozzarella and tomato toastie is a simple and quick lunch option. Upgrade your sandwich with veggies, shredded chicken or pepperoni
This classic Colombian soup is served with cream, capers, avocado, mote (boiled corn) and shredded chicken breast, all mixed in just before eating
Serve this impressive looking Yorkshire pudding filled with a warming sausage casserole and create an instant family classic. Use veggie sausages to make this vegetarian
Use up a thrifty bag of frozen fruit with our easy, family-sized crumble. Serve with vanilla ice cream, custard or cream for a delicious dessert
Our easy veggie version of a classic Thai curry is ready in under an hour and contains 3 of your 5-a-day
Add the slightly sweet, slightly spicy bay-leaf flavour to elevate this simple custard to an elegant, innovative dessert. Make the bay leaf creams at least the day before you want to eat them, to allow the flavour to infuse
Give the classic French dessert a modern twist with these pretty mini mocha madeleines. These easy cakes are the perfect treat for afternoon tea
Take this Welsh classic to the next level by adding sharp, salty cheese and sweet leeks. It’s the perfect dish for St David’s Day or an easy family dinner
