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Behind the scenes at OPA Dubai with chef Timothy Newton

Now in his ninth year in the region, chef Timothy Newton has seen his fair share of changes in Dubai’s ever-evolving F&B industry. We sat down with DEMIND’s executive chef, who now oversees operations at Bagatelle and newly-opened OPA, to…
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Dine at Dubai Festival City Mall and receive free cinema tickets

Good news; shoppers who spend AED 250 on dining in Dubai Festival City Mall between now and Tuesday 30th April 2019 will receive two free tickets to Novo Cinemas, following the news that the mall has decided to extend the…
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Kcal launches new “refreshed” menu at UAE outlets

Kcal, the homegrown healthy food concept, has revealed the arrival of its new dishes. The refreshed menu includes a variety of additions, from sushi rolls to poke bowls, a vegan shepherd’s pie and gluten free desserts. These new items are…
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Four al-fresco dining spots to check out in Dubai

It’s prime time to grab yourself a table outdoors right now, so we’ve compiled a collection of our favourite al-fresco dining spots in Dubai for you to visit before the summer sets in. Tasca, Mandarin Oriental Jumeira A Portuguese…
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Dinner review: Amaseena, The Ritz-Carlton, Dubai

What’s it like? The beautiful outdoor setting in which Amaseena sits at The Ritz-Carlton, Dubai – with unrivalled views of the hotel’s gardens, the ocean and Ain Dubai, make for a perfect al-fresco evening while the weather is still…
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Five reasons to visit this Dubai beachfront hotel for al-fresco dining

It’s the best time of year to make the most of Dubai’s al-fresco dining scene, and The Ritz-Carlton, Dubai is not short of breathtaking views, beautiful gardens and a host of delicious F&B offerings for foodies to enjoy this…
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Zhen Wei opens at Caesars Palace Bluewaters Dubai

Bringing authentic Pan-Asian cuisine with a contemporary twist to Dubai’s hottest island, Zhen Wei has opened its doors at Caesars Palace Bluewaters Dubai. Specialising in delicate homemade dim sum and hand pulled noodles; the new restaurant takes city gourmands straight…
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Dates: the nutritional powerhouses that you need in your diet

Dates enjoy a long history of as a source of sustenance in the Middle East and North Africa. For centuries, Bedouins have extolled its health virtues and today, international research proves its benefits as a superfood. Aligning with various traditions,…
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Mark your diaries: a two-day cheese fest is coming to Dubai!

Sopexa Middle East may just have made all our dreams come true: a festival dedicated entirely to cheese is coming to Dubai this February! Cheese lovers – this is really not one to miss. Taste a selection of the most…
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A first look at the restaurants set to open at W Dubai – The Palm

Luxury beach-front resort, W Dubai – The Palm opens its doors today (3rd February), bringing with it a host of food and beverage outlets set to infuse “even more decadence” into Dubai’s restaurant scene. Torno Sobito Translated as “I will…
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In conversation with Cove Rotana’s Chadi Saloum

Chadi Saloum believes that food should be simple and nice enough to be understood, yet unique enough to be compelling. Here, he discusses how he has brought that philosophy to the many outlets at Cove Rotana to ensure customers continue to come back for more.

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Thai fusion restaurant Bambooda opens at Roda Al Bustan

A new Thai fusion restaurant has opened at Roda Al Bustan, promising to take guests on a “culinary adventure to Thailand”, offering an unforgettable sensory and dining experience like no other.

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