Saffron hummous with date-labneh ball and fried ricotta

Recipes from Than Htike Aung, Chef de Cuisine of La Mer, Sofitel Abu Dhabi Corniche.

Farni (Rice pudding)

Recipes from Maitha Al Shamsi, co-owner of Mama Tani café.

Harees (Meat porridge)

Recipes from Maitha Al Shamsi, co-owner of Mama Tani café,

Patees (Beef patties)

Recipes from Maitha Al Shamsi, co-owner of Mama Tani café.

Falooda (Vermicelli drink)

Recipes by Maitha Al Shamsi, co-owner of Mama Tani café.

Koofteh sabzi

Iranian recipe from Ariana Bundy, TV chef and author of Pomegranates and Roses: My Persian family recipes (Simon & Schuster UK) and Sweet Alternative (Conran-Octopus UK).

Quzi Rigag

Recipes from Khalel Mustafa Oqdeh, executive chef at Dubai World Trade Centre’s award-winning catering kitchen.

Mouhalabieh

Recipes from Chef Ludovic Garnier, chef de cuisine at One & Only Royal Mirage Dubai.

Lamb ouzi

Recipes from Chef Ludovic Garnier, chef de cuisine at One & Only Royal Mirage Dubai

Tabouleh

Recipes from Chef Ludovic Garnier, chef de cuisine at One & Only Royal Mirage Dubai.

Hummous

Recipes from Chef Ludovic Garnier, chef de cuisine at One & Only Royal Mirage Dubai.

Chopped tarragon, bacon & chicken salad

Contains pork – recipe is for non-Muslims only
Use up leftover roast chicken in this green salad with peas, celery and avocado, herbs and a mustard dressing