Cream of garlic & saffron soup
Brian Glover’s creamy soup is perfect served as a dinner party starter or as a tasty and light supper
Brian Glover’s creamy soup is perfect served as a dinner party starter or as a tasty and light supper
This filling vegetarian salad has the spicy flavours of cumin and warming cinnamon
Use rice noodles in this Asian-style chicken soup for an authentic feel
A smart starter that’s easy to make and has a summery, delicate taste
Roz Denny creates a delicously rich, wintry and cheesy soup – serve with a hunk of crusty bread
This combination of Caribbean spices creates a sweet and fiery flavour – you can add Scotch bonnet chilli to make it super spicy
An ancient spice mix used in Chinese cooking that combines sweet cinnamon and cloves, fennel seeds and star anise, and tongue-tingling Sichuan pepper
A North African medley of fragrant spices to be used in tagines, as a marinade and much more – add rose petals for extra authenticity
Garam masala is an aromatic mixture of spices, used as a base in many Indian dishes, like curry, to bring flavour and warmth