• Garden eggs stew with boiled green plantain

    Garden eggs stew with boiled green plantain

    Try something different for dinner with this hearty African-inspired garden eggs (also known as white aubergine) stew with eggs and salted fish. Enjoy with green plantain

    More effort
  • Chocolate caramel terrine

    Chocolate caramel terrine

    Make this decadent chocolate and caramel terrine for a sophisticated dinner party dessert. Dust generously with cocoa powder before cutting into slices

    Easy
  • Crispy Christmas kale

    Crispy Christmas kale

    Add crispy kale to your Christmas dinner for a simple side dish that’s full of festive flavours. It’s made with cinnamon, cloves, star anise and an orange dressing

    Easy
  • Melting middle onions

    Melting middle onions

    Impress dinner guests with these veggie cheese-stuffed onions. Packed with mozzarella, pine nuts, breadcrumbs and herbs, they’re full of flavour

    Easy
  • Easy vegan nut roast

    Easy vegan nut roast

    Enjoy this easy nut roast as a show-off veggie main course. With pomegranate, cranberries and chestnut mushrooms, it’s filled with winter flavours

    Easy
  • Vegan kale pesto pasta

    Vegan kale pesto pasta

    Whizz up kale, pumpkin seeds, basil and garlic to make this easy kale pesto. It’s perfect stirred through wholemeal spaghetti for a healthy vegan meal

    Easy
  • Baked jollof rice

    Baked jollof rice

    Enjoy a version of the West African staple, jollof rice. It’s a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer

    Easy
  • Sticky rib hot pot

    Sticky rib hot pot

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Combine sticky ribs and a hot pot to make this fabulous family-sized casserole. It’s full of flavour, with pork ribs, sweet potato, red peppers and mangetout

    More effort