Tender duck legs with baby turnips
A classic combination, if you have never tried braised duck, get ready for a great melt-in-the-mouth meal
A classic combination, if you have never tried braised duck, get ready for a great melt-in-the-mouth meal
Contains pork – recipe is for non-Muslims only
A super-quick, delicious fig and prosciutto dish, great for a starter or snack
Contains pork – recipe is for non-Muslims only
Nutritious comfort food that’s ready in 20 minutes
A classic, hugely popular recipe from France – one you can make time and time again and it just gets better
Contains pork – recipe is for non-Muslims only
Grate potatoes into a hash brown-style patty and cook in the oven for a convenient and tasty side dish
You can use this foolproof classic batter recipe to create a base for sweet or savoury pancakes
A classic egg mayonnaise recipe to generously spread on buttered white bread – an afternoon tea or lunchbox staple
Bara brith (literally ‘speckled bread’) is a tea-time classic, and it seems that almost every Welsh town and every family has their own recipe
You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests
Contains pork – recipe is for non-Muslims only
A small pheasant makes an ideal roast for two – serve this earthy game bird with porcini sautéed potatoes
Set out all the elements of this classic Chinese recipe on the table and let your guests help themselves
Contains pork – recipe is for non-Muslims only
Upgrade this simple starter to a dinner party main with a splash of dry sherry and a bed of spaghetti