Zesty lentil & haddock pilaf
This delicious, healthy dish is easily doubled to feed a crowd
Use richly flavoured Chantenay carrots for this simple recipe to spruce up your veg
Add a Mediterranean twist to your Sunday lunch – serve these alongside roast chicken or lamb, or with salad as a light veggie lunch
This is great served with grilled meat or chicken and also makes a simple lunch for vegetarians
Cabbage, red onion, apple and beetroot – all the brightest purple fruit and veg makes up this winter salad with sweet vinaigrette
Delicately spiced biscuits with a moreish crunch, these West Country snaps are perfect for fairs and bake sales
Contains pork – recipe is for non-Muslims only
Budget-friendly, Mexican-style pepper stew topped with an egg – a huevos rancheros for supper time