Crusty pasta & broccoli bake
Super-fast veggie dish, on the table in 20 minutes
Eating on your own needn’t mean beans on toast, as this 20-minute supper proves
Try this easy, low fat, no-fuss cherry and lemon version of the classic French clafoutis
Contains pork – recipe is for non-Muslims only
A traditional flat, leaf-shaped, French bread – similar to the Italian focaccia. It cooks in just 15 minutes
Contains pork – recipe is for non-Muslims only
A simple way to create an old childhood favourite – on the table in less than an hour
Like French ‘boulangère’ potatoes, roasting your meat on top of your spuds means they soak up the flavoursome juices
This green sauce is delicious stirred through pasta, spread on toast with crumbly cheese, or as a dip
Crack the buttery crust to reveal delicious blue cheese flavoured with Sherry and green peppercorns – great on toast
A show-stopping layered fish centrepiece with cream cheese and lemon filling, flavoured with dill and chives
Sablé is French for sandy, which explains the crumbly texture of these pastries – given extra crunch by the addition of polenta